This is just the most delicious salad – I love goats’ cheese and it is thought to be one of the earliest made dairy products and has been made thousands of years. This combined with the sharp delicious taste of blood oranges and the crunch of roasted almonds is just heaven.

My children have always loved every version of these burgers and here are two of our favourites. They are brilliant with a salad on their own or popped into a wholemeal pitta or wrap and added to a packed lunch or picnic. Easily adapted for a gluten-free diet and super quick to prepare. They stretch leftovers to create more meals for many mouths. I highly recommend trying these!